KITCHENAMIN – How to cook a Crispy Kare Kare

Whenever we talk about Filipino cuisine, Kare-Kare will definitely be part of the list! It is often served at family gatherings, festivals, and other special occasions. In today’s KitcheNamin episode, Bluebird and Keri Belle visited Carinderia Ni Tandang Sora, where they helped prepare this traditional Pinoy dish, but with a twist.


 
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